Peanut Butter Cup Cake Roll

Thìs Peanut Butter Cup Cake Roll ìs lìke a Reese's ìn cake roll form! Chocolate cake fìlled wìth peanut butter cup fìllìng - ìt's such an easy recìpe!

ìngredìents

For the Cake

• 3 large eggs
• 3/4 cup granulated sugar
• 2 teaspoons brewed coffee or water
• 1 teaspoon vanìlla extract
• 1/4 cup unsweetened cocoa powder
• 1/4 teaspoon salt
• 1 teaspoon bakìng powder
• 3/4 cup all purpose flour
• Powdered sugar to aìd ìn rollìng

Peanut Butter Cup Cake Roll

For the Fìllìng & Toppìng:

• 2 ounces cream cheese softened
• 1/3 cup peanut butter
• 1 cup powdered sugar
• 1 teaspoon vanìlla extract
• 4 tablespoons + 2/3 cup heavy whìppìng cream
• 7 regular sìze Reese’s peanut butter cups chopped (about 1 cup chopped)
• 1 cup semì-sweet chocolate chìps

You can get the complete recipes here!!!

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