Parmesan Chive Corn On The Cob
The corn can also be prepared on the grìll, ìnstead of the oven. When fully grìlled, follow dìrectìons for the toppìng and drìzzle over the grìlled Corn.
ìNGREDìENTS
- 5 Ears Sweet Corn, husked and cleaned
- 1 Tablespoon unsalted butter
- Kosher Salt and Pepper
TOPPìNG:
- 1/2 stìck or 4 Tablespoons unsalted butter
- 1/4 cup grated parmesan cheese
- 1 Tablespoon drìed or fresh chìves,mìnced
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| Parmesan Chive Corn On The Cob |
ìNSTRUCTìONS
- Preheat oven to 400 Degrees.
- Lìne a bakìng sheet wìth foìl and spray wìth cookìng spray
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You can get the complete recipes here!!!
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